Those who are fortunate enough to spend time travelling around China will discover that styles of cuisine in the north and south of China are different. In the south, rice is much more popular as the main staple of the Chinese diet, while in the north, wheat products such as noodles, flat breads, dumplings and steamed buns are as popular or more popular than rice as the staple. As China's economy develops and more people move around, this trend may change, but it is a good rule of thumb to understand Chinese cuisine.
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Here is a proper way to eat:Holding a wafer pancake in his left hand, the diner picks up two or three pieces of meat cut into 2inch square slices and having dipped them into a thick sweet sauce, places them in the center of the pancake and adding some green Chinese onion, fold the pancake and munches...  |
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Cook only take 15 seconds. This way of cooking helps preserve the taste of the food and the vitamins. those who like to cool their palate after chili shock. many Sichuan restaurants now serve a hot pot that is divided into 2 sections one containing a spicy broth ... |
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Peking Court Cuisine, as the name suggests, consists of dishes once prepared excl-usively for the imperial family. while Every dynasty in Chinese history had an "imperi- al Kitchen " to prepare meals for the emperor and his consorts... |
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Dumplings with meat and vegetable fillings, It is very popular at the Chinese new year and at other festivals. It tops the list of delicacies of people in north china, where people eat dumpling at midnight on new year¡®s eve and for breakfast on new year¡¯s day... |
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| Traditional Local Food (chinese name to english name) |
ÓãÏãÈâË¿ stir-fried pork shreds with chilli/chili sauce |
ÌÇ´×Àï¼¹ fried pork fillet slices with sweet and sour sauce |
ÌÇ´×ÅÅ¹Ç fried spareribs with sweet and sour sauce |
òºÓÍÅ£Èâ braised beef with oyster sauce |
´Ð±¬Å£Èâ fried beef with leeks |
ËÉÈÊÓñÃ× Sweet corn and pine nuts |
òºÓÍÉú²Ë Lettuce in gravy |
²¤²Ë¼¦µ° Spinach cooked with egg |
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| beijing-travels.com offers online information on Beijing food and other Introduction of Beijing . Keep browsing our site for more information on China. |
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